BAKING EQUIPMENT — PRODUCT SERIES
Conveyor Pizza Ovens
GLEAN supplies commercial conveyor pizza ovens for pizzerias, fast-casual restaurants, and high-volume foodservice operations. The range covers pizza sizes from 12 to 33 inches, with electric and gas configurations and manual or digital controls.
Direct-heat models use independently controlled upper and lower heating elements, adjustable conveyor speed, and reversible belt direction. Impingement models circulate heated air around the product for more even baking and consistent results during continuous production.
PIZZA SIZE
12–33 Inches
CONTROL
Manual / Digital
TEMPERATURE
50–300°C
ENERGY
Electric / Gas
DIRECT-HEAT SERIES
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Conveyor Pizza Oven
12-Inch
18-Inch
32-Inch
Direct-heat conveyor pizza oven with adjustable belt speed and reversible conveyor direction for continuous production. Electric models provide independent upper and lower temperature control. Available in 12-, 18-, and 32-inch electric and gas configurations.
IMPINGEMENT SERIES
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Conveyor Pizza Oven
13-Inch
19-Inch
33-Inch
Manual impingement conveyor pizza oven with adjustable belt speed, reversible conveyor direction, and mechanical control of temperature and baking time. Available in 13-, 19-, and 33-inch electric and gas configurations. -
Conveyor Pizza Oven
12-Inch
18-Inch
More sizes
Digital impingement conveyor pizza oven with adjustable belt speed, reversible conveyor direction, and digital control of temperature and baking time. Available in 12- and 18-inch electric models.
